Banana Leaf Menu With Updated Prices Philippines 2024

In the heart of the Philippines, the Banana Leaf menu unveils a symphony of flavors, capturing the essence of Filipino culinary artistry. Each dish is a vibrant celebration of local ingredients, artfully woven together on the canvas of a banana leaf. From savory Adobo Chicken to the delicate flavors of Sinigang, our menu takes you on a gastronomic journey through the diverse regions of the archipelago. With a commitment to authenticity, every bite encapsulates the rich culinary heritage of the Philippines, creating an unforgettable dining experience.

Step into the culinary haven of Banana Leaf, where innovation meets tradition. Our menu is a tapestry of Filipino gastronomy, meticulously crafted to please discerning palates. From the sizzle of grilled delights to the comforting warmth of traditional stews, each dish is a testament to our dedication to excellence. With the Banana Leaf menu, we invite you to explore the nuanced flavors and textures that define Filipino cuisine, all presented on the iconic banana leaf, enhancing not just the taste but the overall dining experience. Indulge in the flavors of the Philippines, where every dish tells a story, and every meal is a celebration of culture and culinary art

LATEST Banana Leaf MENU PRICE LIST

Here are all the updated prices according to different food categories of this restaurant:

BANANA LEAF ROTI & BREAD SPECIALTIES MENU WITH PRICES

MENU ITEMS	PRICE
Roti Canai	₱ 88.00
Roti Canai Supreme	₱ 98.00
Curry Sauce	₱ 30.00
Condensed Milk	₱ 30.00

BANANA LEAF SALADS PRICES

MENU ITEMS	PRICE
Pomelo Salad	₱ 188.00
Roast Chicken and Mango Salad	₱ 188.00
Thai Vermicelli Salad	₱ 188.00

BANANA LEAF APPETIZERS MENU PRICES

MENU ITEMS	PRICE
Chicken Satay	₱ 238.00
Deep Fried Pandan Chicken	₱ 238.00
Vegetable Samosas	₱ 188.00
Crispy Spring Rolls Vermicelli Style	₱ 188.00
Deep Fried Curry Chicken Wings	₱ 188.00

BANANA LEAF SOUPS PRICES

MENU ITEMS	PRICE
Malayan Seafood Laksa	₱ 328.00
Tom Yam Kung	₱ 328.00

BANANA LEAF MEATS MENU PRICES

MENU ITEMS	PRICE
Malayan Chicken Curry with Potatoes	₱ 328.00
Half Hainanese Chicken	₱ 388.00
Thai Green Curry Chicken with Eggplant and Sweet Basil	₱ 328.00
Chicken Rendang	₱ 328.00
Malayan Beef Curry with Potatoes	₱ 368.00
Beef Rendang	₱368.00
Barbecue Roasted Baby Back Ribs	₱ 520.00

BANANA LEAF SEAFOOD PRICES

MENU ITEMS	PRICE
Stir-Fried Clams in Singaporean Chili Sauce	₱ 388.00
Stir-Fried New Zealand Mussels in Singaporean Chili Sauce	₱ 388.00
Deep Fried Pomfret with Chili Sauce	₱ 520.00
Deep Fried Pomfret with Sambal Sauce Baked in Banana Leaf	₱ 520.00
Tilapia Fillet with Malayan Cream Sauce	₱ 388.00
Tilapia Fillet with Assam Sambal Sauce	₱ 588.00

BANANA LEAF PRAWNS MENU PRICES

MENU ITEMS	PRICE
Stir-Fried Prawns in Singaporean Chili Sauce	₱ 588.00
Stir-Fried Oat Prawns in Singaporean Style	₱ 588.00
Stir-Fried Prawns in Malayan Coconut Curry	₱ 588.00

BANANA LEAF VEGETABLE PRICES

MENU ITEMS	PRICE
Stir-Fried Chinese Kangkong with Sambal Sauce	₱ 238.00
Stir-Fried Mixed Vegetables with Salted Fish Thai Style	₱ 238.00
Deep Fried Basil Tofu	₱ 238.00

BANANA LEAF RICE MENU PRICES

MENU ITEMS	PRICE
Nasi Goreng Nenas	₱ 238.00
Nasi Goreng	₱ 238.00
Penang Fried Rice with Salted Fish and Chicken	₱ 238.00
Thai Style Fried rice with Shrimp Paste	₱ 238.00

BANANA LEAF NOODLES PRICES

MENU ITEMS	PRICE
Penang Char Kway Teow	₱ 238.00
Phad Thai – Banana Leaf Style	₱ 238.00
Phad Thai – Thai Style	₱ 238.00
Mee Goreng	₱ 238.00

BANANA LEAF DESSERT PRICES

MENU ITEMS	PRICE
Sago Pudding in Thai Pandan Leaf	₱ 80.00
Pandanus Pancake Roll with Fresh Coconut	₱ 80.00

TOP SELLING ITEMS AT BANANA LEAF

Adobo Chicken Delight: Succulent chicken pieces marinated in a flavorful blend of soy sauce, vinegar, and aromatic spices, slow-cooked to perfection. The result? A Filipino classic that balances savory and tangy notes, leaving taste buds craving for more.
Sinigang Supreme Soup: Dive into the comforting warmth of Sinigang, a traditional Filipino tamarind-based soup. Brimming with a harmonious mix of tender pork, fresh vegetables, and a hint of sourness, this soup is a symphony of flavors that captures the heart of Filipino home-cooked goodness.
Grilled Seafood Fiesta: Experience the essence of the archipelago with our Grilled Seafood Fiesta. Freshly caught fish, prawns, and squid are expertly grilled to perfection, highlighting the natural flavors of the sea with a touch of smokiness.
Lechon Kawali Crunch: Indulge in the crispy delight of Lechon Kawali, where tender pork belly is deep-fried to golden perfection. Served with a side of liver sauce, each bite offers a satisfying crunch and a burst of savory goodness.
Mango Sticky Rice Bliss: Conclude your culinary journey on a sweet note with our Mango Sticky Rice Bliss. Savor the combination of perfectly ripe mango slices atop a bed of sweet sticky rice, drizzled with coconut milk. It’s a tropical dessert that encapsulates the sweetness of the Philippines.
Refreshing Buko Pandan Cooler: Quench your thirst with our Buko Pandan Cooler, a refreshing concoction of young coconut strips and pandan-flavored jelly in a sweet coconut milk base. This cooling beverage adds a touch of tropical paradise to your dining experience at Banana Leaf.

ALTERNATIVES OF BANANA LEAF

Bag of Beans: Immerse yourself in the irresistible aroma of grilled chicken at Bag of Beans Menu, where the signature Chicken Inasal boasts a perfect blend of smokiness and savory goodness, capturing the essence of Filipino street food.
Abe’s Farm: Embark on a culinary journey at Abe’s Farm, a haven of Kapampangan cuisine, where ancestral recipes come to life, offering a unique blend of flavors rooted in tradition and served in a charming rustic setting.
Sarsa Kitchen + Bar: Savor modern Filipino cuisine at Sarsa Kitchen + Bar, where Chef Jayps blends local flavors with contemporary twists, creating dishes like Sizzling Kansi and Bacon Sinigang that redefine the Filipino dining experience.
Manam Comfort Filipino: Explore the dynamic flavors of Filipino comfort food at Manam, where the menu ranges from classic to reimagined dishes, allowing diners to enjoy the best of both nostalgic and innovative culinary creations.
Bigby’s: Elevate your dining experience at Bigby’s Menu, where Spanish and Filipino flavors converge in a sophisticated culinary fusion. From tapas to paella, each dish is a masterpiece that pays homage to the vibrant culinary heritage of the Philippines

REAL TIME VIDEO

Locations And Contact

Sure! Here are some different locations of This Restaurant in Philippines :

Metro Manila:
Makati City
Quezon City
Manila
Bonifacio Global City (BGC):
Taguig
Cebu City:
Cebu Business Park
Davao City:
Abreeza Mall
Mall of Asia Complex:
Pasay City
Alabang:
Muntinlupa City
Greenhills:
San Juan City
Banana Leaf – Greenbelt 3 – Greenbelt 3, Paseo de Roxas cor. Legaspi St., Ayala Center, Makati, 1226 Metro Manila
Banana Leaf Asian Cafe – P1 Concourse Level Power Plant Mall, Rockwell Center, 1226 Metro Manila
Banana Leaf – BGC High Street – B7, Bonifacio High Street, Taguig, Metro Manila

CONTACT:

CONTACT: (02) 7729 3333
CONTACT: (02) 8896 1828

CAREERS IN Banana Leaf PHILIPPINES

Chef de Cuisine: As a Chef de Cuisine at Banana Leaf, you’ll lead the kitchen team in creating authentic Filipino dishes, ensuring each plate reflects the restaurant’s commitment to quality and innovation. Your culinary expertise and creativity will play a pivotal role in maintaining the high standards of the restaurant’s menu.
Server / Waitstaff: Join our dynamic team as a Server, where your friendly demeanor and efficiency contribute to an exceptional dining experience for our guests. From taking orders to delivering delightful service, you play a crucial role in making each visit to Banana Leaf memorable.
Restaurant Manager: As a Restaurant Manager, you’ll oversee daily operations, ensuring a smooth and efficient workflow. Your leadership skills will foster a positive work environment, and your business acumen will contribute to the overall success and growth of Banana Leaf.
Sous Chef: Join the culinary team as a Sous Chef, supporting the Chef de Cuisine in menu planning, food preparation, and kitchen management. Your attention to detail and organizational skills will be essential in maintaining the restaurant’s culinary excellence.
Bartender: Bring your mixology skills to Banana Leaf as a Bartender, creating signature drinks that complement the Filipino-inspired menu. Your friendly interactions with customers at the bar contribute to the vibrant and welcoming atmosphere of the restaurant.
Front-of-House Manager: As a Front-of-House Manager, you’ll oversee the dining area, ensuring exceptional customer service and a seamless dining experience. Your leadership will be instrumental in creating a positive and welcoming atmosphere for both guests and staff.
Dishwasher/Kitchen Assistant: Join the kitchen team as a Dishwasher/Kitchen Assistant, where your role is essential in maintaining a clean and organized kitchen. Your efficiency and teamwork contribute to the smooth flow of operations behind the scenes at Banana Leaf.
Marketing Coordinator: As a Marketing Coordinator, you’ll work to promote Banana Leaf through various channels, engaging with customers and implementing creative strategies to increase brand awareness. Your marketing initiatives will play a vital role in attracting new patrons and fostering a loyal customer base.

These diverse career opportunities at Banana Leaf offer individuals a chance to contribute to a thriving restaurant environment that celebrates Filipino cuisine and hospitality.

DISCOUNT COUPONS

Banana Leaf in the Philippines offers enticing discount coupons, allowing patrons to savor the vibrant flavors of Filipino cuisine at exceptional value. Here are some key points about their discount coupons:

Seasonal Promotions:
Banana Leaf regularly introduces seasonal promotions and discount coupons tied to festive occasions or special events. Keep an eye out for exclusive offers during holidays or celebratory seasons.
Loyalty Programs:
The restaurant may have a loyalty program that rewards frequent diners with special discount coupons, complimentary dishes, or other perks. Members can accumulate points with each visit, enhancing their dining experience with valuable discounts.
Online Platforms:
Stay connected through Banana Leaf’s official website and social media channels for exclusive online promotions. Discount coupons may be accessible through digital platforms, encouraging patrons to engage with the restaurant’s online community.
Newsletter Subscriptions:
Subscribing to Banana Leaf’s newsletter can be a rewarding experience. The restaurant often distributes discount coupons and promotional codes to subscribers, ensuring that loyal customers are among the first to enjoy special offers.
Group and Family Discounts:
Banana Leaf may extend discounts for larger groups or families dining together. This encourages a communal dining experience, where everyone can relish the diverse menu offerings at a more budget-friendly price.
Student and Corporate Discounts:
Special discount coupons may be available for students and corporate groups, fostering a welcoming atmosphere for diverse clientele. These targeted discounts make Banana Leaf an accessible choice for various demographics.
Limited-Time Offers:
Keep an eye out for limited-time offers and flash sales. Banana Leaf occasionally introduces time-sensitive discount coupons that prompt patrons to seize the opportunity for a delightful dining experience at a reduced cost.
In-Store Promotions:
Patrons visiting the restaurant can inquire about in-store promotions and discount coupons at the reception or with the waitstaff. Occasionally, exclusive offers may be available for on-the-spot redemption.

Banana Leaf’s strategic use of discount coupons not only adds value to the dining experience but also enhances customer engagement, making it a delightful choice for those seeking an authentic taste of Filipino cuisine at an attractive price point.

FAQ’s

Banana Leaf draws inspiration from the rich and diverse culinary heritage of the Philippines. The menu reflects a fusion of traditional flavors and innovative twists, offering a unique dining experience rooted in Filipino gastronomy.

Yes, Banana Leaf is committed to catering to diverse dietary preferences. The menu includes a variety of vegetarian and vegan options, showcasing the versatility of Filipino cuisine with plant-based ingredients.

While walk-ins are welcome, especially during non-peak hours, reservations are recommended for a guaranteed dining spot, especially during busy periods. You can easily make reservations through our website or by contacting the restaurant directly.

Yes, Banana Leaf provides catering services for a range of events, from intimate gatherings to large celebrations. Our catering menu features a selection of signature dishes that can be customized to suit the preferences of your guests.

Absolutely! Banana Leaf values its loyal customers, and we offer a loyalty program that rewards patrons with points for every visit. Accumulated points can be redeemed for exclusive discounts, complimentary dishes, and other exciting perks. Enroll in our loyalty program to enjoy the benefits of being a valued member of the Banana Leaf community.

IS BANANA LEAF HALAL?

YES. Banana Leaf Philippines is Halal Certified.

All the images and prices are taken from the following official sources of Banana Leaf Philippines.

Banana Leaf Menu With Updated Prices Philippines 2024

LATEST Banana Leaf MENU PRICE LIST