Experience the authentic and diverse flavors of Botejyu’s menu in the Philippines. From sizzling teppanyaki to savory okonomiyaki, each dish is crafted with meticulous attention to detail, capturing the essence of Japanese cuisine.
Image By Botejyu Philippines
Indulge in Botejyu’s signature teppan fried rice, a flavorful blend of fragrant rice, tender meats, and crisp vegetables, cooked on a sizzling iron plate. Delight in the savory pancake goodness of their okonomiyaki, packed with a delicious combination of ingredients. Botejyu’s menu in the Philippines promises a culinary journey that showcases the rich and diverse flavors of Japan.
LATEST Botejyu MENU PRICE LIST
Here are all the updated prices according to different food categories of this restaurant:
BOTEJYU APPETIZERS & SALADS MENU WITH PRICES
MENU ITEMS
PRICE
Edamame
₱ 121.00
Grilled Char Siu Pork
₱ 258.00
Stewed Beef Osaka Style
₱ 264.00
Wakame Salad
₱ 165.00
Regular Chicken Teriyaki Salad
₱ 269.00
Large Chicken Teriyaki Salad
₱ 495.00
Regular Botejyu Special Salad
₱ 231.00
Large Botejyu Special Salad
₱ 434.00
BOTEJYU AGEMONO PRICES
MENU ITEMS
PRICE
Regular Original Chicken Karaage
₱ 280.00
Large Original Chicken Karaage
₱ 533.00
Regular Chicken Karaage with Spicy Tartar Sauce
₱ 313.00
Large Chicken Karaage with Spicy Tartar Sauce
₱ 599.00
3pcs. Kushikatsu Platter
₱ 165.00
6pcs. Kushikatsu Platter
₱ 313.00
3pcs. Prawn Tempura Platter
₱ 225.00
5pcs. Prawn Tempura Platter
₱ 374.00
10pcs. Prawn Tempura Platter
₱ 737.00
3pcs. Bacon and Cream Cheese Spring Rolls
₱ 192.00
6pcs. Bacon and Cream Cheese Spring Rolls
₱ 368.00
Tender Pork Tonkatsu
₱ 302.00
3pcs. Fried Salmon with Spicy Tartar Sauce
₱ 489.00
6pcs. Fried Salmon with Spicy Tartar Sauce
₱ 940.00
3pcs. Fried Prawn Platter
₱ 275.00
5pcs. Fried Prawn Platter
₱ 445.00
10pcs. Fried Prawn Platter
₱ 825.00
Mt Fuji French Fries Regular
₱ 159.00
Mt Fuji French Fries Large
₱ 302.00
BOTEJYU MENU TEPPANYAKI PRICES
MENU ITEMS
PRICE
Beef Rib with Onion Teppanyaki Grill
₱ 302.00
Diced Beef Garlic Steak
₱ 539.00
Garlic Shrimp (served with rice)
₱ 489.00
5pcs. Teppan Grilled Pork Gyoza
₱ 231.00
10pcs. Teppan Grilled Pork Gyoza
₱ 440.00
Chicken Teriyaki
₱ 269.00
Salmon Teriyaki Steak
₱ 407.00
Sukiyaki Beef Hand Teppan Alacarte
₱ 489.00
BOTEJYU BBQ AMIYAKI GRILLED MENU PRICES
MENU ITEMS
PRICE
Beef Rib-Eye Steak Osaka Style
₱ 2441.00
Beef Prime Skirt Yakiniku Steak
₱ 764.00
Reg. BBQ Pork Rib Hokkaido Style
₱ 324.00
Lrg. BBQ Pork Rib Hokkaido Style
₱ 599.00
3pcs. Grilled Chicken Jumbo Yakitori
₱ 247.00
5pcs. Grilled Chicken Jumbo Yakitori
₱ 401.00
BBQ Chicken Jambo Yakitori 10pcs
₱ 781.00
Grilled Salmon Belly
₱ 269.00
BOTEJYU ORIGINAL OKOSOBA PRICES
MENU ITEMS
PRICE
Pork Belly Okosoba
₱ 412.00
Seafood Mix Okosoba
₱ 577.00
Beef & Spring Onion Okosoba
₱ 566.00
Bacon and Cheese Okosoba
₱ 489.00
Premium Mix Okosoba
₱ 588.00
BOTEJYU MENU YAKISOBA FRIED NOODLES PRICES
MENU ITEMS
PRICE
Pork Belly Yakisoba Fried Noodles
₱ 357.00
Seafood Mix Yakisoba Fried Noodles
₱ 489.00
Premium Mix Moonlight-Egg Yakisoba Fried Noodles
₱ 577.00
Sukiyaki Beef Yakisoba Fried Noodles
₱ 533.00
Pork Belly Yakisoba Fried Noodles with Spicy Curry
₱ 462.00
BOTEJYU TONPEI EGG WINDING MENU PRICES
MENU ITEMS
PRICE
Pork Belly Tonpei Egg Winding
₱ 302.00
Mixed Seafood Tonpei Egg Winding
₱ 434.00
Grilled Char Siu Pork with Cheese Tonpei Egg Winding
Certainly! Here are some of the top-selling menu items at Botejyu Philippines, along with brief descriptions of each:
Teppan Fried Rice: Botejyu’s signature teppan fried rice is a flavorful and satisfying dish prepared on a sizzling iron plate. It features a perfect blend of fragrant rice, tender meat or seafood, crisp vegetables, and savory seasonings, all cooked together to create a delightful harmony of flavors.
Okonomiyaki: A beloved Japanese classic, Botejyu’s okonomiyaki is a savory pancake made with a special batter mixed with cabbage, seafood, meat, or vegetables. Topped with a rich, tangy sauce, mayonnaise, and bonito flakes, this mouthwatering dish offers a delightful combination of textures and flavors.
Takoyaki: Botejyu’s takoyaki is a crowd-pleaser, featuring small, round balls of batter filled with diced octopus, green onions, and other ingredients. These delectable balls are cooked to perfection, resulting in a crispy exterior and a soft, flavorful center, topped with savory sauces and garnishes.
Yakisoba: Botejyu’s yakisoba is a satisfying stir-fried noodle dish that combines thin, chewy noodles with an assortment of vegetables, meat, or seafood, all tossed in a savory sauce. The result is a hearty and comforting dish bursting with umami flavors.
Katsu Curry: This popular dish features a crispy breaded cutlet (either pork or chicken) served with a rich and aromatic Japanese curry sauce, along with a side of steamed rice. The combination of the crispy katsu and the flavorful curry creates a harmonious and satisfying meal.
ALTERNATIVES OF BOTEJYU
Certainly! Here are a few alternative restaurants in the Philippines, each with a brief description:
Sincerity Cafe & Restaurant: Enjoy the wok-tossed goodness of Sincerity Cafe & Restaurant Menu Philippines, featuring stir-fried noodles with a variety of vegetables, meat, or seafood, seasoned with soy sauce and other flavorful seasonings, creating a satisfying and versatile noodle dish.
Locavore: Locavore celebrates Filipino flavors with a unique twist, using locally sourced ingredients to create dishes that showcase the country’s culinary heritage. Their signature dishes like the Sizzling Sinigang and Lechon and Oyster Sisig are sure to impress.
Blackbird: Located in a restored aviation building, Blackbird offers a sophisticated dining experience with a menu that combines international flavors and local ingredients. From their tender Angus rib-eye steak to their iconic Bibingka Soufflé, every dish is a blend of culinary excellence and elegance.
Gallery by Chele: As a pioneer of modern Filipino cuisine, Gallery by Chele takes diners on a gastronomic journey with its innovative and visually stunning dishes. Using locally sourced ingredients and contemporary techniques, they create a unique dining experience that showcases the richness of Filipino cuisine.
Amici: Savor the flavors of Italy with Amici Menu Philippines, featuring grilled bread topped with ripe tomatoes, fresh basil, garlic, and a drizzle of extra virgin olive oil, providing a burst of freshness and vibrant Mediterranean flavors.
REAL TIME VIDEO
LOCATIONS AND CONTACT
Here are different Locations of the restaurant:
Botejyu SM Mall of Asia – Pasay City, Metro Manila
Botejyu SM Megamall – Mandaluyong City, Metro Manila
Botejyu Robinsons Magnolia – Quezon City, Metro Manila
Botejyu Ayala Malls Vertis North – Quezon City, Metro Manila
Botejyu Robinsons Place Manila – Manila City, Metro Manila
Botejyu SM City Cebu – Cebu City, Cebu
Botejyu SM City Bacolod – Bacolod City, Negros Occidental
Botejyu SM City Iloilo – Iloilo City, Iloilo
Contact:
(02) 8877 0137
CAREERS IN BOTEJYU PHILIPPINES
Certainly! Here are some potential job titles and brief descriptions of career opportunities within a restaurant like Botejyu:
Chef de Cuisine: As the head chef, the Chef de Cuisine oversees all culinary operations, including menu planning, recipe development, and kitchen management. They lead a team of chefs and ensure the quality, consistency, and innovation of the dishes served.
Sous Chef: The Sous Chef supports the Chef de Cuisine in all aspects of kitchen operations. They assist in food preparation, recipe execution, and maintaining kitchen standards, while also supervising kitchen staff and ensuring smooth workflow.
Line Cook: Line Cooks are responsible for preparing and cooking menu items according to standard recipes and guidelines. They work on specific stations, ensuring timely and accurate food production while maintaining high-quality standards.
Server: Servers are the frontline representatives of the restaurant, providing exceptional customer service and taking orders from guests. They assist in creating a positive dining experience by delivering food and beverages, addressing customer inquiries, and ensuring guest satisfaction.
Bartender: Bartenders prepare and serve a wide range of beverages, including cocktails, mocktails, and other alcoholic and non-alcoholic drinks. They possess a strong knowledge of mixology, provide recommendations, and engage with customers to create a friendly and enjoyable bar atmosphere.
Waitstaff: Waitstaff members assist servers by providing support in delivering food and beverages to customers, refilling drinks, clearing tables, and ensuring a clean and organized dining area. They contribute to maintaining a smooth and efficient service flow.
Host/Hostess: The host/hostess is responsible for greeting and seating guests, managing reservations, and organizing the flow of the dining area. They provide a warm welcome, manage waitlists, and ensure a pleasant and organized entry for customers.
Restaurant Manager: The Restaurant Manager oversees daily operations, including staff management, customer service, inventory control, and financial management. They ensure smooth operations, uphold quality standards, and contribute to overall business growth.
DISCOUNT COUPONS
While I don’t have specific information on discount coupons at Botejyu, it’s common for restaurants to offer promotional discounts to attract customers and enhance their dining experience. Here are some general points about discount coupons and their potential benefits:
Cost Savings: Discount coupons provide customers with an opportunity to enjoy their favorite meals at a reduced price, allowing them to save money while dining out. This can be particularly appealing for individuals and families looking to manage their expenses without compromising on quality.
Customer Acquisition and Retention: Offering discount coupons can attract new customers who may not have tried the restaurant otherwise. It serves as an incentive for them to explore the menu and experience the restaurant’s offerings. Additionally, coupons can help build customer loyalty by rewarding regular patrons with exclusive deals and discounts.
Marketing and Promotion: Discount coupons serve as a marketing tool to increase brand awareness and generate buzz around the restaurant. By distributing coupons through various channels, such as online platforms, social media, or local publications, restaurants can reach a wider audience and potentially attract new customers.
Seasonal or Special Promotions: Restaurants often introduce discount coupons during specific seasons or special occasions. For example, holiday-themed promotions, anniversary celebrations, or limited-time offers can create excitement and encourage customers to visit the restaurant during those periods.
Upselling Opportunities: While offering discounted prices, restaurants can still capitalize on upselling opportunities. For instance, customers may be enticed to try premium menu items or add-ons at regular prices, thereby increasing the overall revenue for the restaurant.
FAQs
A: Botejyu specializes in authentic Japanese cuisine. Their menu features a range of popular dishes like teppanyaki, okonomiyaki, takoyaki, yakisoba, and more.
A: Yes, Botejyu typically offers vegetarian and vegan options on their menu. These options may include vegetable-based dishes, tofu-based dishes, or customized versions of their signature items.
A: Botejyu strives to accommodate food allergies and dietary restrictions to the best of their abilities. It’s recommended to inform the restaurant staff about any specific dietary requirements or allergies when placing your order.
A: Reservations may or may not be required, depending on the location and the time of your visit. It’s recommended to check the restaurant’s reservation policy or contact them directly to inquire about reservation availability.
A: Yes, Botejyu often provides takeout and delivery services, allowing customers to enjoy their favorite dishes in the comfort of their own homes. It’s advisable to check their website or contact the specific branch for details on their takeout and delivery options.
IS BOTEJYU HALAL?
NO. Botejyu Philippines is not Halal Certified.
All the images and prices are taken from the following official sources of Botejyu Philippines.
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